Cuisine Unlimited is committed to creating environmentally sustainable events that contribute to a greener future. We believe we have an obligation to conduct daily operations in a way that conserves natural resources and protects our environment. We have implemented eco-friendly practices within our operation, including recycling, eco lighting, sustainable disposables, and other initiatives. We have made it a priority to partner with purveyors, local farmers, and artisans to use locally sourced, sustainable products.

With Cuisine Unlimited, you can have exceptional, ecologically responsible events without sacrificing style. Additionally, any leftover food deemed safe by our chef is donated to the Utah Food Bank, Boys & Girls Clubs, or other community organizations.

Our sustainable partnerships include:

  • Local First Utah
  • Utah's Own
  • Green Fiber
  • Washakie Renewable Energy
  • Eco Products
  • Republic Recycling Services